Large volume injection (LVI) is a prerequisite of modern gas chromatographic (GC) analysis,
especially when trace sample components have to be determined at very low concentration …

Comprehensive two-dimensional (2D) separations provide the analyst with a tremendous
amount of complex data. In order to glean useful information from this complex data …

Basic Gas Chromatography, Third Edition provides a brief introduction to GC following the
objectives for titles in this series. It should appeal to readers with varying levels of education …

Comprehensive two-dimensional (2D) chromatographic techniques can be considered
innovative methods, only quite recently developed. Since their introduction to the …

Triacylglycerols (TAGs), the major components in fats and oils, are a good example of
natural complex mixtures. The best technique for the separation of such samples is certainly …

This review surveys different approaches for generating features from comprehensive two-
dimensional chromatography for non-targeted cross-sample analysis. The goal of non …

The present book, Advanced Gas Chromatography in Food Analysis, has the main intent of
providing in-depth and broad information to all interested in the analysis of foods using gas …

Silver ion solid phase extraction (Ag+-SPE) followed by GC/EI–MS operated in the selected
ion monitoring (SIM) mode was used for the thorough analysis and comparison of fatty acids …

Liquid chromatography (LC) hyphenated with gas chromatography (GC) was first presented
in 1979. Since then an intensive study has been carried out to explore different types of …

Gas chromatography is an important analytical technique for qualitative and quantitative
analysis in a wide range of application areas. It is fast, provides a high peak capacity, is …