Iodine in dairy milk: Sources, concentrations and importance to human health

OL van der Reijden, MB Zimmermann… - Best Practice & Research …, 2017 - Elsevier
Milk and dairy products are major iodine sources in industrialized countries. However,
consumption of milk and dairy, as well as their iodine concentrations, vary widely, making …

Influencing factors on iodine content of cow milk

G Flachowsky, K Franke, U Meyer, M Leiterer… - European journal of …, 2014 - Springer
Purpose Iodine is an essential trace element for humans and animals, and it is incorporated
into the thyroid hormones such as thyroxine and triiodothyronine, which have multiple …

The interplay between thyroid dysfunction and kidney disease

Y Narasaki, P Sohn, CM Rhee - Seminars in nephrology, 2021 - Elsevier
Hypothyroidism is a highly prevalent endocrine complication in chronic kidney disease
(CKD) patients. A large body of evidence has shown that there is a bidirectional relationship …

[HTML][HTML] Invited review: Iodine level in dairy products—A feed-to-fork overview

G Niero, G Visentin, S Censi, F Righi… - Journal of dairy …, 2023 - Elsevier
The theme of iodine in the dairy sector is of particular interest due to the involvement and the
interconnection of several stakeholders along the dairy food chain. Iodine plays a …

[HTML][HTML] Efficacy of bacteriocin-based formula for reducing staphylococci, streptococci, and total bacterial counts on teat skin of dairy cows

S Bennett, I Fliss, LB Said, F Malouin, P Lacasse - Journal of Dairy Science, 2022 - Elsevier
The use of teat dips is one of the most effective strategies to control mastitis by preventing
new intramammary infections. Reducing bacterial load on teat skin helps control the spread …

Halogen determination in food and biological materials using plasma-based techniques: challenges and trends of sample preparation

MF Mesko, VC Costa, RS Picoloto, CA Bizzi… - Journal of Analytical …, 2016 - pubs.rsc.org
Halogens are a group of reactive elements, which are capable of making stable bonds with
metals and nonmetals. Due to their properties, they play an important biochemical role in …

[HTML][HTML] Children and adults should avoid consuming animal products to reduce risk for chronic disease: NO

F Leroy, ND Barnard - The American Journal of Clinical Nutrition, 2020 - Elsevier
Excessive attention to the animal versus plant binary food choice reflects society's moral
views on eating right. To claim that avoidance of animal products is required to prevent …

Iodine status and consumption of key iodine sources in the US population with special attention to reproductive age women

KA Herrick, CG Perrine, Y Aoki, KL Caldwell - Nutrients, 2018 - mdpi.com
We estimated iodine status (median urinary iodine concentration (mUIC (µg/L))) for the US
population (6 years and over; n= 4613) and women of reproductive age (WRA)(15–44 years; …

[HTML][HTML] Incremental amounts of Ascophyllum nodosum meal do not improve animal performance but do increase milk iodine output in early lactation dairy cows fed …

NT Antaya, KJ Soder, J Kraft, NL Whitehouse… - Journal of Dairy …, 2015 - Elsevier
The objective of this study was to investigate the effects of incremental amounts of
Ascophyllum nodosum meal (ANOD) on milk production, milk composition including fatty …

Iodine status in pregnant women and infants in Finland

EA Miles, T Vahlberg, PC Calder, N Houttu… - European Journal of …, 2022 - Springer
Purpose Iodine insufficiency during pregnancy may adversely influence fetal growth and
development. There is a lack of information on iodine status in pregnant women and infants …