The vegetable oils are obtained from the oilseeds and also from other oil bearing parts of
plants like fruits (mesocarp and/or stones), tubers, germs, sprouts, and so on. A host of …

In the last decade,“green” technologies have emerged as responsible, sustainable, effective,
and highly applicable alternatives for obtaining products rich in biologically active …

Field muskmelon seed oil was extracted by press extraction (PE), Soxhlet extraction (SE),
organic extraction (OSE), and aqueous extraction (AE). The oils were then evaluated for …

Ultrasound is one of the emerging and novel techniques in oil extraction process. In this
study, the oil was extracted from kapok seed using ultrasonic acoustic cavitation and …

Consumer's awareness of the health-promoting aspects of food and their search for products
with high nutritional value is driving increased interest in niche oils. Such oils are produced …

Recently, cold pressed oils have been preferred to refined oils due to their natural,
characteristic flavor and their minor bioactive compounds including natural antioxidants …

The recent increase in imitation and adulteration in food requires the control of cold-pressed
oils in the market. The cold-pressed oils of these seeds (coconut, Nigella sativa, flaxseed …

Simple, cost‐effective, and practical techniques can enhance the shelf life of cold‐pressed
oils. This study evaluated sesame seed (SS) cold‐pressed oil with various percentages of …

Jojoba wax is gaining popularity among cosmetics consumers for its skin wound healing
and rejuvenation bioactivities, attributed to collagen and hyaluronic acid synthesis …

Mulberry is a traditional crop that has been grown in China for thousands of years. While
leaves and fruits of the mulberry have been consumed, mulberry seed use has been less …