The transcription factor VviNAC60 regulates senescence-and ripening-related processes in grapevine

E D'Incà, C Foresti, L Orduña, A Amato… - Plant …, 2023 - academic.oup.com
Grapevine (Vitis vinifera L.) is one of the most widely cultivated fruit crops because the
winemaking industry has huge economic relevance worldwide. Uncovering the molecular …

Cytokinin but not gibberellin application had major impact on the phenylpropanoid pathway in grape

K Tyagi, I Maoz, B Kochanek, N Sela… - Horticulture …, 2021 - academic.oup.com
Cytokinin and gibberellic acid (GA) are growth regulators used to increase berry size in
seedless grapes and it is of interest to understand their effects on the phenylpropanoid …

Effects of gibberellin and cytokinin on phenolic and volatile composition of Sangiovese grapes

K Tyagi, I Maoz, O Lapidot, B Kochanek, Y Butnaro… - Scientia …, 2022 - Elsevier
Cytokinin and gibberellin are plant growth regulators (PGRs) used to increase berry size in
seedless table grapes but their effects on wine grape phenolics and volatiles was not …

Dynamic network biomarker analysis reveals the critical phase transition of fruit ripening in grapevine

T Wang, H Peng, Y Cao, J Xu, Y Xiong, K Liu, J Fang… - Genes, 2022 - mdpi.com
Grapevine (Vitis vinifera L.) fruit ripening is a complex biological process involving a phase
transition from immature to mature. Understanding the molecular mechanism of fruit ripening …

Initiation of organ maturation and fruit ripening in grapevine is controlled by the CARPO-NAC transcription factor

E D'Incà, C Foresti, L Orduña, A Amato, E Vandelle… - Biorxiv, 2021 - biorxiv.org
Grapevine is a woody temperate perennial plant and one of the most important fruit crops
with global relevance in both the fresh fruit and winemaking industries. Unfortunately, global …

Grapes: a crop with high nutraceuticals genetic diversity

J Tello, L Moffa, Y Ferradás, M Gasparro… - Compendium of Crop …, 2023 - Springer
Grapevine is considered the most important fruit crop cultivated in temperate regions and is
acknowledged as a model species for non-climacteric fleshy fruits. From a nutritional …

Utjecaj različitih termina djelomične defolijacije na sastav i sadržaj hlapljivih i polifenolnih spojeva u grožđu sorte" Merlot"(Vitis vinifera L.)

M Anić - 2023 - repozitorij.unizg.hr
Sažetak Prinos i kvaliteta grožđa ovise o postizanju odgovarajuće ravnoteže između
opterećenja trsa i izloženosti sunčevoj svjetlosti, što je bitan uvjet za dobivanje …

[PDF][PDF] Cytokinin but not gibberellin application had major impact on the phenylpropanoid

K Tyagi, I Maoz, B Kochanek - Horticulture, 2021 - scholar.archive.org
Cytokinin and gibberellic acid (GA) are growth regulators used to increase berry size in
seedless grapes and it is of interest to understand their effects on the phenylpropanoid …