Olive leaf spot (OLS) caused by Venturia oleaginea is widespread in all olive-growing areas
and continents, where can cause severe yield losses. The disease is often underestimated …

Plant− microbe interaction research has had a transformative trajectory, from individual
microbial isolate studies to comprehensive analyses of plant microbiomes within the broader …

Consecutive monoculture regimes lead to the emergence of soil-borne diseases, which in
turn impair plant growth and soil health, and restrict sustainable agricultural production …

Abstract Synthetic Communities (SynComs) are being developed and tested to manipulate
plant microbiota and improve plant health. To date, only few studies proposed the use of …

The bacterium Stenotrophomonas rhizophila is known to be beneficial for plants and has
been frequently isolated from the rhizosphere of crops. In the present work, we isolated from …

Different postharvest diseases and disorders affect 'Hass' avocado fruits. Among them,
lenticel-like damages, which compromise the fruit epidermis without affecting the mesocarp …

Plant genotype is a crucial factor for the assembly of the plant-associated microbial
communities. However, we still know little about the variation of diversity and structure of …

Plant-associated microorganisms have significant impacts on plant biology, ecology, and
evolution. Although several studies have examined the factors driving variations in plant …

Banana Xanthomonas wilt (BXW) is a destructive disease caused by Xanthomonas vasicola
pv. musacearum (Xvm), a bacterium that indiscriminately infects all banana varieties grown …

Nature management residues (ie, biomass generated from the management of nature
reserves) are promising peat alternatives for horticultural substrates and may have a positive …