Key message This review provides a comprehensive atlas of QTLs, genes, and alleles
conferring resistance to 28 important diseases in all major soybean production regions in …

Previous studies have described the development of control methods against bacterial wilt
diseases caused by Ralstonia solanacearum. This review focused on recent advances in …

Phytopathogenic members of the Sclerotinia genus cause widespread disease across a
broad range of economically important crops. In particular, Sclerotinia sclerotiorum is …

Soil is a component of primary importance in crop production, even if it is often neglected, or
only regarded as a physical support for the growth of plants. However, with the increasing …

The efficacy of no-till agriculture for increasing C in soils has been questioned in recent
studies. This is a serious issue after many publications and reports during the last two …

Soybean (Glycine max L.) is a major crop grown in the United States but is susceptible to
many diseases that cause significant yield losses each year. Consistent threats exist across …

Soil and soil biodiversity play critical roles in Nature's Contributions to People (NCP)# 10,
defined as Nature's ability to regulate direct detrimental effects on humans, and on human …

Sclerotinia stem rot (SSR) is one of the most important pests in cool soybean growing
regions of the Northeastern United States and Canada. However, the intensity of infestations …

Sclerotinia stem rot (also known as white mold) of soybean is a significant yield-limiting
problem in the North Central production region. This disease, caused by the fungus …

Soybean plant health is a critical component of profitable soybean production. Plant
pathogenic fungi are an important group of organisms that compromise soybean health …