Sesame seeds (Sesamum indicum L.) have been cultivated for thousands of years and have
long been celebrated for their culinary versatility. Beyond their delightful nutty flavor and …

This review provides insights into the classification and biological properties of plant
secondary metabolites (PSMs) in farm animal nutrition. It serves as a single reference …

Plant growth-promoting rhizobacteria (PGPR) are a crucial component of the soil
microbiome. They have attracted noteworthy interest due to their plant growth-and health …

Main conclusion This review provides a comprehensive overview of the CRISPR/Cas9
technique and the research areas of this gene editing tool in improving wheat quality …

Background Phytic acid (IP6) is a promising and emerging agent, and because of its unique
structure and distinctive properties, it lends itself to several applications in dentistry …

Objectives This study evaluated phytic acid (IP6) effect on the viability, alkaline phosphatase
(ALP) activity and calcium release of human periodontal ligament (HPDL) cells in optimal …

Phytic acid (PA), an endogenous antinutrient in cereals and legumes, hinders mineral
absorption by forming less bioavailable, stable PA-mineral complexes. For individual …

Selective enrichment of La (III) by green material as an industrial raw material is of great
research interest. In this study, the selective interaction between P and La (III) was utilized …

Root canal infections are associated with biofilms and are treated with chemical irrigants
with a high success rate. However, treatment failure does arise, which is attributed primarily …

Owing to its antibacterial, anti-inflammatory, and antioxidant activities, in the last few years,
lavender essential oil (LVO) has been used in medical applications as a promising …