The choice of appropriate agricultural practices has a major impact on soil quality, crop
productivity, and bacterial community structure. The aim of our study was to gain insight into …

Agricultural intensification during the 20th century has profoundly altered soil ecosystems,
underscoring the urgent need for sustainable practices enhancing soil quality. Soil microbial …

Soil microbial biodiversity provides many useful services in cities. However, the ecology of
microbial communities in urban soils remains poorly documented, and studies are required …

Soil microbial communities are essential components of agroecological ecosystems that
influence soil fertility, nutrient turnover, and plant productivity. Metagenomics data are …

Impact of land use intensification on soil microbial communities across a territory remains
poorly documented. Yet, it has to be deciphered to validate the results obtained at local and …

Many studies in soil microbial ecology are undertaken with a single sampling event, with the
influence of temporal progression rarely being considered. Under field conditions, soil …

In the agricultural zones of the arid Xinjiang region of China, reducing irrigation is
mandatory. However, irrigation affects the composition and diversity of the soil bacterial …

Modern wheat varieties that were selected since the Green Revolution are generally grown
with synthetic chemical inputs, and ancient varieties released before1960 without. Thus …

Introduction Agriculture is undergoing an agroecological transition characterized by
adopting new practices to reduce chemical fertilizer inputs. In this context, digestates are …

This study evaluated the response of soil microbial functions to the presence and placement
of faba beans in crop rotations (rotation without legumes versus rotations with faba beans as …