A Sarsenova, D Demir, K Çağlayan, S Abiyev… - Biology, 2022 - mdpi.com
Simple Summary Mushrooms are non-green, edible fungi that are high in non-starchy carbohydrates, fiber, protein, minerals, and vitamins. Mushrooms have over a hundred …
Objective In this study, α-amylase from a thermophilic bacterium Geobacillus sp. TF14 was purified and immobilized on two different supports. Methods Ion exchange and hydrophobic …
A β-glucosidase from Armillaria mellea, an edible mushroom collected from Hıdırnebi High Plateau (Trabzon, Turkey), was partially purified 41.1-fold by using ion-exchange …
Bu çalışmada endüstriyel önemi olan α-amilaz enzimi yeni tanımlanmış bir termofilik bakteri türü olan Geobacillus sp. TF14 suşundan amonyum sülfat çöktürmesi, iyon değişim …