Sustainability à la carte: A systematic review of green restaurant research (2010-2023)

RYM Yong, BL Chua, P Fakfare… - Journal of Travel & Tourism …, 2024 - Taylor & Francis
This paper delves into the realm of green restaurants, which seamlessly combine
environmentally conscious practices with culinary excellence. It scrutinized 106 reputable …

What drives impulsive travel intention in tourism live streaming? A chain mediation model based on SOR framework

X Liang, Y Huo, P Luo - Journal of Travel & Tourism Marketing, 2024 - Taylor & Francis
Tourism live streaming (TLS) has experienced a surge in popularity; however, impulsive
travel intention in this context has received limited scholarly attention. Based on the stimulus …

Is tourism live streaming a double-edged sword? The paradoxical impact of online flow experience on travel intentions

Q Liu, L Xu, W Feng, J Zhou, Y Li - Journal of Travel & Tourism …, 2023 - Taylor & Francis
This study used a mixed method to investigate the dual effects of the flow experience
provided by tourism live streaming (TLS) on tourists' travel intentions and how such effects …

What attributes affect customer satisfaction in green restaurants? An aspect-based sentiment analysis approach

M Shahhosseini, A Khalili Nasr - Journal of Travel & Tourism …, 2024 - Taylor & Francis
Amid a heightened focus on sustainable consumption, restaurants are increasingly adopting
green practices. Yet, understanding determinants of satisfaction in green restaurants …

Investigation on driving mechanism of heritage tourism consumption: a multi-method analytical approach

X Chi, X Cheng, H Zhou, X Zheng, J Cao… - Journal of Travel & …, 2024 - Taylor & Francis
In the heritage tourism consumption, it is essential to investigate how heritage tourist
motivation and perceived authenticity affect their approach behavioural intentions through …

P2P host brand management: conceptualization and utilization with a consumer behavioral economic approach

W Liu, S Kim, J Kim - Journal of Travel & Tourism Marketing, 2024 - Taylor & Francis
ABSTRACT P2P platforms offer accessibility to individuals aspiring to become micro-
entrepreneurs by sharing their resources through online platforms. Among users of P2P …

Influence of vegan attributes on hotel consumption value, perceived advantages, and word-of-mouth and revisit intentions

J Yu, S Kim, NG Baah, J Seo, H Han - Journal of Travel & Tourism …, 2023 - Taylor & Francis
This study explores the properties of vegan hotels using a qualitative approach and
identifies the impacts of the characteristics of vegan hotels on consumption value, perceived …

[PDF][PDF] Marketing of Green Energy

SE Yılmazel - 2024 - researchgate.net
After the 1970s, the issue of green energy started to come to the fore more after the oil crisis
(Hartmann and Ibanez, 2012). Thus, consumers were made more conscious about energy …