In prokaryotic species equipped with glycogen metabolism machinery, the co-regulation of
glycogen biosynthesis and degradation has been associated with the synthesis of energy …

Streptococcus suis is a major bacterial pathogen of young pigs causing worldwide economic
problems for the pig industry. S. suis is also an emerging pathogen of humans. Colonization …

Maltogenic amylase suppressed starch retrogradation in baked products. Here, a
maltogenic amylase-producing strain of bacteria was screened and identified as Bacillus …

Mutants with deletion mutations in the glg and mal gene clusters of Escherichia coli MC4100
were used to gain insight into glycogen and maltodextrin metabolism. Glycogen content …

The glycogen branching enzyme from Vibrio vulnificus (VvGBE) transfers short side chains
(DP 3–5) significantly greater than any other bacterial glycogen branching enzyme (GBE) …

Background In the environment as well as in the vertebrate intestine, Listeriae have access
to complex carbohydrates like maltodextrins. Bacterial exploitation of such compounds …

Filamentous cyanobacteria are the main founders and primary producers in biological
desert soil crusts (BSCs) and are likely equipped to cope with one of the harshest …

Glycogen metabolism contributes to energy storage and various physiological functions in
some prokaryotes, including colonization persistence. A role for glycogen metabolism is …

Cyclodextrin-hydrolyzing enzymes are widespread in bacteria and archaea where they play
their roles in carbohydrates metabolism. They were previously characterized as …

Glycogen debranching enzyme deficiency in glycogen storage disease type III (GSD III)
results in excessive glycogen accumulation in multiple tissues, primarily the liver, heart, and …