Pine needles (PNs) are one of the largest bio-polymer produced worldwide. Its waste, ie,
fallen PNs, is mostly responsible for forest fires and is a major challenge. In present article …

Lettuce is one of the most famous leafy vegetables worldwide with lots of applications from
food to other specific uses. There are different types in the lettuce group for consumers to …

Bones are metabolically active organs. Their reconstruction is crucial for the proper
functioning of the skeletal system during bone growth and remodeling, fracture healing, and …

Biofertilizers consists of the microorganisms bringing about the improvement of the nutrients
of the soil enhancing their accessibility to the crops. Plant nutrients form the most vital …

In this study, a simple and green strategy was reported to prepare bimetallic nanoparticles
(NPs) by the combination of zinc oxide (ZnO) and copper oxide (CuO) using Sambucus …

Ample amounts of by-products are generated from the oil industry. Among them, sunflower
oilcakes have the potential to be used for human consumption, thus achieving the concept of …

The contamination of soil and vegetables with trace elements is one of the most severe
ecological problems in developing industrialized countries. Trace elements are released …

Osteoporosis is considered an age-related disorder of the skeletal system, characterized
primarily by decreased bone mineral density (BMD), microstructural quality and an elevated …

Lettuce is one of the most widely consumed vegetables worldwide, but its nutritional value
has been underestimated. Lettuce is low in calories, fat and sodium. It is a good source of …

World is facing agrarian as well as nutritional challenges. Agricultural lands with irrigation
facilities have been exploited to maximum, and hence we need to focus on dry lands to …