The present research aims to extend the value-belief-norm model by including health
values, health consciousness, healthy eating beliefs, and trust in organic food as the …

The objective of this study was to examine the relationship between the variables of the
value-belief-norm (VBN) theory and the adoption of green consumption behaviors among …

Mangrove forests are one of the most important habitats in the world and one of the most
beautiful manifestations of nature. They are also among the oldest living creatures on the …

As a safe alternative to hazardous agrochemicals, food waste compost could prevent human
health hazards and environmental degradation. Food waste composting has not garnered …

The fashion industry has a significant impact on the environment, and sustainable fashion
consumption (SFC) has become a pressing concern. This study aimed to investigate the …

The global energy crisis has spurred increased investments in energy efficiency and clean
energy initiatives; however, the results have fallen short of expected effectiveness …

Hotels are energy intensive facilities and have contributed to environmental problems such
as high consumption of natural resources, high emissions of carbon dioxide and waste …

As Vietnam's population continues to grow, there is a growing need for sustainable societal
development. The energy-saving behaviour of every citizen plays a crucial role in achieving …

Recent decades have been marked by significant climatic changes and serious
environmental damage. This phenomenon is growing more ubiquitous over time and across …

Recycling apparel and fabrics is essential for preserving resources and protecting the
environment, providing considerable global advantages for ecology and society. This study …