Studies on anti-fungal properties of ginger (Zingiber officinale) and garlic (Allium sativum) on
mycoflora of smoked cat fishes were carried out in the Plant Pathology Laboratory in the …

Studies on the nutrient and associated spoilage fungi of two varieties of coconut were
carried out in the Department of Plant Science and Biotechnology, Rivers State University …

The research on the nutrient composition of Lasianthera africana (Nkanka) and its spoilage
moulds was carried out in the Department of Plant Science and Biotechnology Rivers State …

Okpa is a local cake produced from Voandzeia subterranean (Bambara groundnut). Studies
on the food quality of okpa and its associated fungal flora were carried out in the Department …

Irvingia gabonensis is a species of African tree commonly known as “bush mango”. The
seeds are valued due to its nutritive and medicinal values. The ground seeds of I …

The research on the assessment of nutritional composition of fresh Atama (Heinsia crinta)
leaves and it's associated pathogens was carried out. Atama leaves were purchased from …

Studies were conducted on the effects of fungi flora of Artocarpus altilis on the nutrient
composition of the fruits in the Department of Plant Science and Biotechnology and the Food …

Flora of four varieties of breadfruit were carried out in the Department of Plant Science and
Biotechnology, Rivers State University. Mineral investigation revealed the presence of …

Study on survey of post harvest pathogen, field and storage pests and diseases of three
varieties of sugarcane found in Port Harcourt was carried out in the Department of Plant …

Abstract" Cola," the genus name for Cola lepidota, is derived from the Arabic word" kola,"
meaning" food for the soul." The nuts of this plant are widely utilized as a natural stimulant …