Climate change and variability affect not only the field stages and yields of crops, but also
what happens to them after harvest. There has been little discussion of the impacts of …

Abstract Srivastava AK, Rai MK. 2012. Review: Sugarcane production: impact of climate
change and its mitigation 13: 214-227. Sugarcane is a climatic sensitive crop: therefore, its …

Supply chains of agricultural commodities, such as banana, cocoa, coffee, and tea, are
vulnerable to climate change. Their ability to adapt depends on assessments of climate …

Climate change will have profound effects on food production. Temperature increase and
the effects of greenhouse gases are among the most important issues associated with …

Certified tropical agricultural products promoting 'environmentally friendly'farming practices
form a growing part of mainstream markets and international sustainable development …

This research is aiming at focusing on a method to detect cassava diseases based on the
contents of cassava images. Classification groups for cassava images are divided into four …

Climate change is universal phenomena which is importantly anticipated including cocoa
plantation. Drought tolerance cocoa seedling is urgently needed to develop cocoa …

Temperature has weighty outcome on the phenological parameters of banana, it has
obvious influence on the length of each. Temperature becomes significant issue for banana …

This research is focusing on a method to detect cassava diseases based on the cassava
images. cassava images are divided into four diseases categories plus the fifth category of a …

Smallholder agribusinesses contribute to the generation of grey and blue collar jobs.
However, majority of the individuals in smallholder agribusiness production systems do not …