Risk assessment of aflatoxins in food
EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2020 - Wiley Online Library
EFSA was asked to deliver a scientific opinion on the risks to public health related to the
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB 1) …
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB 1) …
Risk assessment of ochratoxin A in food
EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2020 - Wiley Online Library
Abstract The European Commission asked EFSA to update their 2006 opinion on ochratoxin
A (OTA) in food. OTA is produced by fungi of the genus Aspergillus and Penicillium and …
A (OTA) in food. OTA is produced by fungi of the genus Aspergillus and Penicillium and …
Risk assessment of aflatoxins in food
EC Panel, D Schrenk, M Bignami, L Bodin, JK Chipman… - 2020 - digital.csic.es
EFSA was asked to deliver a scientific opinion on the risks to public health related to the
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB1) …
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB1) …
Natural substances as biocides in the fungi treatment on artistic products to protect the environment and health of restoration workers
L Casorri, E Masciarelli, B Ficociello… - Italian Journal of …, 2023 - italianmycology.unibo.it
Cultural heritage artefacts, such as stone works, books, manuscripts, and parchments, are
subjected to severe biodeterioration processes over time caused by fungi, algae, lichens …
subjected to severe biodeterioration processes over time caused by fungi, algae, lichens …
Mycotoxins in environment and its health implications
Mycotoxins are secondary metabolites produced by toxigenic molds under suitable
conditions such as high temperature, moisture, etc. Stored foods are more susceptible to …
conditions such as high temperature, moisture, etc. Stored foods are more susceptible to …
Optimization and validation of a LC-HRMS method for aflatoxins determination in urine samples
F Debegnach, C Brera, G Mazzilli, E Sonego… - Mycotoxin …, 2020 - Springer
Mycotoxins' exposure by inhalation and/or dermal contact can occur in different branches of
industry especially where heavily dusty settings are present and the handling of dusty …
industry especially where heavily dusty settings are present and the handling of dusty …
A preliminary study on aflatoxin exposure by urine biomonitoring in Chile
We assessed the occurrence of aflatoxin M1 (AFM1) in urine in a sample of the MAUCO
population-based cohort (n= 120) using an enzyme-linked immune sorbent assay (ELISA) …
population-based cohort (n= 120) using an enzyme-linked immune sorbent assay (ELISA) …
Aflatoxins exposition in the agri-food industry workers
E Masciarelli, L Casorri, M Di Luigi… - Italian Journal of …, 2020 - ricerca.unich.it
Aflatoxins are mycotoxins produced by some Aspergillus species. They are remarkably toxic
and included among the most known carcinogenic substances. Article 139 of the Italian …
and included among the most known carcinogenic substances. Article 139 of the Italian …
SCIENTIFIC OPINION
D Schrenk, M Bignami, L Bodin, JK Chipman… - assessment, 2020 - orbit.dtu.dk
Abstract The European Commission asked EFSA for a scientific opinion on the risks for
animal and human health related to the presence of chlorinated paraffins in feed and food …
animal and human health related to the presence of chlorinated paraffins in feed and food …