Lifi technology was introduced to face the increased demand of wireless applications
caused by the drastic increase of users. Light from LEDs are used to transmit the signals …

This study was conducted on one hundred common bean landraces at the Jimma
Agricultural Research Center, Melko, with the objective of assessing genetic variability and …

Sowing and harvest dates are a significant source of uncertainty within crop models,
especially for regions where high-resolution data are unavailable or, as is the case in future …

In East Africa, smallholder farmers produce rainfed lowland rice mainly in floodplains. Low
nitrogen contents of the predominant Fluvisols and highly variable hydrological conditions …

Soil fertility depletion due to land degradation and poor cropping diversity have resulted in
poor crop yield in sub‐Saharan Africa. On‐farm experiments were conducted to determine …

Varietal differences are a common occurrence in rice cultivation across Bangladesh.
Moreover, the application of appropriate management practices (MP) is essential for optimal …

Organic soybean (Glycine max (L.) Merrill) remains an under exploited global market niche
by farmers in the tropics. Therefore, a study was conducted in two consecutive years to …

In Ethiopia, growing of human population on one hand and progressively shrinking
agricultural land availability per capita and drought on the other warrants temporal and …

The aim of this study is to identify the efficiency of the agricultural management in selecting
to improved cultivated varieties, namely Ibaa-99 and Bhoot 22 in the production of wheat …

The present study was carried out at ICAR-National Research Centre on Litchi, Muzaffarpur
during 2014-2017 for sustained productivity, profitability, employment generation and soil …