Developing countries with small-scale agriculture have yet to exploit the untapped potential
of agricultural mechanization. This is because of the misconception that mechanization is …

Multiple-criteria decision making (MCDM) methods have been widely employed in various
fields and disciplines, including decision problems regarding Sustainable Development …

Organic farming pursues sustainable agricultural development and improves the
sustainability of food systems. Hence, policy makers and researchers around the world tried …

The anthropogenic impacts of development and frequent droughts have limited Iran's water
availability. This has major implications for Iran's agricultural sector which is responsible for …

Rising levels of carbon dioxide emissions in emerging countries has become a concern to
all and there are calls for urgent action to curtail this. Ghana's government has in recent …

Chemical fertilizer overuse poses a significant challenge for sustainable agriculture and
food safety. Against this background, land transfers that raise farmers' resource allocation …

East Africa has the potential to boost its urban food production through adoption of soilless
farming techniques. The case study assessed the benefits and drawbacks allied with …

Climate change is exacerbating food security, necessitating the ability to reduce losses from
climate hazards and restore high food yields, known as the climate resilience of food …

In China, the excessive application and improper disposal of chemical inputs have posed a
great threat to the agricultural ecological environment and human health. The key to solve …

Agricultural production and sustainable human livelihoods in large river basins are
threatened by climate change, human activities, and resource constraints. However, due to …