Biochar, a carbon (C)-rich material obtained from the thermochemical conversion of biomass
under oxygen-limited environments, has been proposed as one of the most promising …

Agricultural irrigation induces greenhouse gas emissions directly from soils or indirectly
through the use of energy or construction of dams and irrigation infrastructure, while climate …

Agricultural food production is a main driver of global greenhouse gas emissions, with
unclear pathways towards carbon neutrality. Here, through a comprehensive life-cycle …

A dietary shift from animal-based foods to plant-based foods in high-income nations could
reduce greenhouse gas emissions from direct agricultural production and increase carbon …

Despite the looming land scarcity for agriculture, cropland abandonment is widespread
globally. Abandoned cropland can be reused to support food security and climate change …

Agriculture takes a large proportion of greenhouse gas (GHG) emissions, playing an
essential role in achieving global climate goals. However, targeted mitigation opportunities …

Abstract The European Green Deal sets targets for biodiversity, climate change, sustainable
farming, and rural development. For abandoned agricultural lands to contribute to these …

Habitat for pollinators is declining worldwide, threatening the health of both wild and
agricultural ecosystems. Photovoltaic solar energy installation is booming, frequently near …

This systematic review focuses on the relationship between the factors of adaptation
strategies and the impact of climate change among farmers in Southeast Asia. Climate …

Ambitious climate change mitigation scenarios require large-scale deployment of bioenergy
and solar photovoltaics. Utilizing recently abandoned cropland for renewable energy …