Penelitian ini bertujuan untuk menguji pengaruh lokasi dan kualitas pelayanan terhadap
minat beli ulang konsumen. Penelitian ini berlokasi di Rumah Makan Ayam Geprek Mas Boy …

Abstract Service is an activity or benefit that one person can offer to another which is
essentially intangible and does not result in ownership of anything. Service is an intangible …

This research aims to investigate the impact of two crucial factors, namely store atmosphere
and product quality, on customer loyalty in the culinary industry. Store atmosphere and …

It is impossible to produce quality products and services without quality people and
processes. Services in general are intangible and cannot be fully owned by consumers. If …

The existence of very busy peak periods is a problem in itself for service marketing. Service
quality is the best matrix for evaluating consumer satisfaction in comparison between …

Abstract Service is an activity or benefit offered to consumers or service users so that it can
satisfy or meet consumer needs and desires. There are several factors that can influence …