In the current study, ten lactic acid bacteria (LAB) isolates exhibiting anti-α-glucosidase
activity were isolated from fermented food. It is directed at novel supplementary diets to …

Simple Summary Soybean is a dominant oilseed in the US Although soybeans are valuable
ingredients for dogs and cats, soybean use in current pet foods has been low. The research …

Simple Summary Palatability is a pivotal aspect in the fast-growing pet food industry,
particularly for dry pet food, which is generally less appealing to pets than wet pet food. As …

Soybean oligosaccharides (OS) have been recognized as a prebiotic that can be fermented
in the colon, resulting in short-chain fatty acid (SCFA) production that can be used as an …

Soybean sprouts as one of year-round vegetable are widely consumed due to its high
nutrition values and short growth period. In this study, soybean seeds were treated by the …

Pet food does not exceed 200 g/kg fat due to lubrication and related processing and product
quality issues; however, increased fat is needed for premium pet foods. Use of whole …

为了提高全脂大豆的饲用价值, 以大豆为研究对象, 采用烫漂, 汽蒸, NaHCO3
水煮对大豆进行湿热处理, 以干燥时间, 爆腰率, 色泽, 蛋白质含量, 溶解度和脲酶活性为大豆干燥 …

Soybean use in pet food is low due to undeserved negative perceptions among some
marketers and consumers. However, soybean is an excellent ingredient beyond protein for …

Undernutrition is a global health challenge affecting people across all stages of life. While
everyone is susceptible, certain groups face a significant burden. These include those living …

Aplikace biouhlu do půdy ovlivňuje hydrofyzikální vlastnosti půdy. V mnoha studiích byl
zkoumán efekt těchto ošetření na vztah půdy a vody, zatímco cílem této práce bylo probádat …