Healthy shrimp culture system is always in harmony with the ecology of the pond
environment. This can be manipulated by developing a dense heterotrophic bacterial …

Tilapia–shrimp polyculture has played an important role in current efforts to control luminous
bacterial disease caused by Vibrio harveyi. At present, green water technology is most …

A tri-species integration of shrimp and finfishes, using a closed integrated multi-trophic
aquaculture (IMTA) sequential biofloc system, aiming at optimizing the performance of …

As a greenwater technology, coculturing microalgae with shrimp can improve the rearing
water microenvironment and optimize aquaculture sustainability. However, little is known …

Abstract 'Greenwater'technology is a routine application in aquaculture to manage rearing
environment. However, the regulation effects of phytoplankton community of green water on …

Intensive pond shrimp aquaculture produces a large quantity of organic deposits due to
uneaten food and fecal matter. In this study, a laboratory feeding trial was conducted to …

Splitting the recommended weekly dosage of bioaugmentation agent and applied at varying
frequencies were tested to determine its effects on water quality and phytoplankton stability …

Shrimp mortality due to luminous bacteria has been a problem of the shrimp industry
worldwide. Polyculture of shrimp with finfish, such as grouper, seabass, snapper, siganid …

Platymonas helgolandica Kylin var. tsingtaoensis, a unicellular free-swimming marine green
alga, is widely distributed in certain areas of Asia and frequently used in larvae rearing in …

Vibrio are known opportunistic pathogens of pond‐cultured fish and shrimp. This study
determined the presumptive Vibrio count (PVC) and percentage composition of “beneficial” …