The aim of this review is to update the knowledge regarding the composition and properties
of buffalo milk (BM). Buffalo milk has higher levels of fat, lactose, protein, ash and Ca, and …

β-lactoglobulin is a rich source of bioactive peptides. The LC-MS separated tryptic peptides
of buffalo colostrum β-lactoglobulin (BLG-col) were computed based on MS–MS …

The primers used for amplification of κ-casein gene fragment were reported by Mitra et
al.(1998), with the following nucleotide sequences: 5-CAC GTC ACC CAC ACC CAC ATT …

In this work, the whey protein fractions from 120 Mediterranean water buffalo individual milks
were analysed by microchip electrophoresis (MCE), reverse-phase high-performance liquid …

This study aimed to investigate the effects of two plant extracts, Prangos ferulaceae, and
Carum copticum, on the growth and survival of Lactobacillus plantarum and Bifidobacterium …

Two candidate genes, namely, Gonadotropin releasing hormone I (GnRHI) and
Gonadotropin releasing hormone II (GnRHII) play pivotal roles in ovulation and egg …

Milk whey proteins are well known for their high biological value and versatile functional
properties, characteristics that allow its wide use in the food and pharmaceutical industries …

1. Single strand conformation polymorphism analysis and DNA sequencing was performed
in White Leghorn hens to explore the polymorphisms present in the promoter of the prolactin …

The Pit-1 gene is involved in regulation of muscle growth through controlling the expression
of growth hormone, prolactin, and transforming growth factor-β genes in chicken. The …

Understanding genetic regulation of adipose tissue developmental genes would help in
designing healthy chicken for human consumption. In the present study, we tried to identify …