Quinoa is one of the gluten-free crops that has attracted considerable interest. Quinoa
contains functional ingredients such as bioactive peptides, polysaccharides, saponins …

Ethnopharmacological relevance Renal disease is a significant public health concern that
affects people all over the world. The main limitations of conventional therapy are the …

Kidney disease is one of the most common health problems and kidney failure can be fatal.
It is one of the health disorders associated with extreme pain and discomfort in patients. In …

While it is widely reported that saponins are the main source of the bitter taste in quinoa, this
work found that some saponin compounds in quinoa husks elicit an umami response. The …

Saponins, consisting of sapogenins as their aglycones and carbohydrate chains, are widely
found in plants and some marine organisms. Due to the complexity of the structure of …

Hyperlipidemia is a disorder of lipid metabolism, which is a major cause of coronary heart
disease. Although there has been considerable progress in hyperlipidemia treatment …

The occurrence of natural bioactive compounds is increasingly involved with pharmaceutical
industries' exploring more source matrices. Diosgenin is a lot of delved bioactive compound …

In this study, we aimed to isolate and identify the bioactive compounds from 5-year pickled
radish. The pickled radish was extracted with methanol or ethyl acetate. Sephadex LH-20 …

Pancreatic lipase is a key lipase for triacylglyceride digestion and absorption, which is
recognized as a promising target for treatment of metabolic disorders. Natural …

Atherosclerosis is a chronic inflammatory disease of the artery wall associated with lipid
metabolism imbalance and maladaptive immune response, which mediates most …