Advances in ascorbic Acid (vitamin C) manufacturing: Green extraction techniques from natural sources
Ascorbic acid (AA), or vitamin C, is one of the most important vitamins consumed through the
diet due to its critical role in many biological processes. Although the human body cannot …
diet due to its critical role in many biological processes. Although the human body cannot …
Proximate composition, some phytochemical constituents, potential uses, and safety of neem leaf flour: A review
Globally, there is a growing concern about avoiding using artificial compounds in food
ingredients, food preservation, and packaging. Among the parts of the neem tree, leaf flour is …
ingredients, food preservation, and packaging. Among the parts of the neem tree, leaf flour is …
Review on CNT-based Electrode Materials for Electrochemical Sensing of Ascorbic Acid
Ascorbic acid plays a crucial role in the regulation of neurotransmitters and enzymes in the
central nervous system. Maintaining an optimal level of ascorbic acid, which is between 0.6 …
central nervous system. Maintaining an optimal level of ascorbic acid, which is between 0.6 …
Ready-to-Drink Functional Drink Formulation of Black Mulberry (Morus Nigra) Fruit Extract with The Addition of Moringa Leaf (Moringa Oleifera) Extract Using D …
Y Garnida, DP Utami - International Journal on Advanced …, 2024 - search.ebscohost.com
This final research project aims to obtain an optimal formulation for manufacturing ready-to-
drink functional drinks made from black mulberry and moringa leaf extract using the D …
drink functional drinks made from black mulberry and moringa leaf extract using the D …
Use of microcapsules of biologically active substances of callus culture of wild and cultivated plants for the production of functional foods
MN Kharapaev, SL Tikhonov… - BIO Web of …, 2024 - bio-conferences.org
This study is focused on developing an innovation instant porridge incorporated with micro-
encapsulated Ocimum basilicum and Eleutherococcus senticosus callus cultures and …
encapsulated Ocimum basilicum and Eleutherococcus senticosus callus cultures and …
[PDF][PDF] Profiling of antioxidants and metabolite pigments in diverse tomato (Solanum lycopersicum L.) genotypes
PSK Reddy, SR Yerasu, PSS Reddy… - Annals of …, 2024 - researchgate.net
Worldwide, malnutrition is an epidemic typically impacting children under the age of five and
the elderly as well. As one of the most consumed vegetable crops globally, tomato is a vital …
the elderly as well. As one of the most consumed vegetable crops globally, tomato is a vital …
Summary of Natural Products in the Nutraceutical Industry
With the modularization among the race, people are more concerned about healthy living.
Apart from the normal diet, people in developed countries take food supplements to …
Apart from the normal diet, people in developed countries take food supplements to …