Acetylation of woody lignocellulose: significance and regulation
PMA Pawar, S Koutaniemi, M Tenkanen… - Frontiers in plant …, 2013 - frontiersin.org
Non-cellulosic cell wall polysaccharides constitute approximately one quarter of usable
biomass for human exploitation. In contrast to cellulose, these components are usually …
biomass for human exploitation. In contrast to cellulose, these components are usually …
The SGNH hydrolase family: a template for carbohydrate diversity
AC Anderson, S Stangherlin, KN Pimentel… - …, 2022 - academic.oup.com
The substitution and de-substitution of carbohydrate materials are important steps in the
biosynthesis and/or breakdown of a wide variety of biologically important polymers. The …
biosynthesis and/or breakdown of a wide variety of biologically important polymers. The …
Non-waste technology through the enzymatic hydrolysis of agro-industrial by-products
V Radenkovs, K Juhnevica-Radenkova… - Trends in food science & …, 2018 - Elsevier
Background One of the major challenges facing the world at present is the utilisation of by-
products. European food industries generate millions of tonnes of by-products annually. Fruit …
products. European food industries generate millions of tonnes of by-products annually. Fruit …
Characterization of a Novel Thermostable Carboxylesterase from Geobacillus kaustophilus HTA426 Shows the Existence of a New Carboxylesterase Family
S Montoro-García, I Martínez-Martínez… - Journal of …, 2009 - Am Soc Microbiol
ABSTRACT The gene GK3045 (741 bp) from Geobacillus kaustophilus HTA426 was cloned,
sequenced, and overexpressed into Escherichia coli Rosetta (DE3). The deduced protein …
sequenced, and overexpressed into Escherichia coli Rosetta (DE3). The deduced protein …
cazy_webscraper: local compilation and interrogation of comprehensive CAZyme datasets
EEM Hobbs, TM Gloster… - Microbial Genomics, 2023 - microbiologyresearch.org
Carbohydrate active enzymes (CAZymes) are pivotal in biological processes including
energy metabolism, cell structure maintenance, signalling, and pathogen recognition …
energy metabolism, cell structure maintenance, signalling, and pathogen recognition …
Identification of a novel Penicillium chrysogenum rhamnogalacturonan rhamnohydrolase and the first report of a rhamnogalacturonan rhamnohydrolase gene
S Matsumoto, H Yamada, Y Kunishige… - Enzyme and Microbial …, 2017 - Elsevier
Rhamnogalacturonan (RG) I is one of the main components of pectins in the plant cell wall.
We recently reported two RG I-degrading enzymes, endo-RG and exo-RG lyases, secreted …
We recently reported two RG I-degrading enzymes, endo-RG and exo-RG lyases, secreted …
Active site architecture of an acetyl xylan esterase indicates a novel cold adaptation strategy
Y Zhang, HT Ding, WX Jiang, X Zhang, HY Cao… - Journal of Biological …, 2021 - ASBMB
SGNH-type acetyl xylan esterases (AcXEs) play important roles in marine and terrestrial
xylan degradation, which are necessary for removing acetyl side groups from xylan …
xylan degradation, which are necessary for removing acetyl side groups from xylan …
Structural characterization and directed evolution of a novel acetyl xylan esterase reveals thermostability determinants of the carbohydrate esterase 7 family
ABSTRACT A hot desert hypolith metagenomic DNA sequence data set was screened in
silico for genes annotated as acetyl xylan esterases (AcXEs). One of the genes identified …
silico for genes annotated as acetyl xylan esterases (AcXEs). One of the genes identified …
A thermotolerant and pH stable rhamnogalacturonan acetylesterase (CtPae12B), a family 12 carbohydrate esterase from Clostridium thermocellum with broad …
The gene encoding rhamnogalacturonan acetylesterase, CtPae12B from Clostridium
thermocellum was cloned, expressed, purified and biochemically characterized. Purified …
thermocellum was cloned, expressed, purified and biochemically characterized. Purified …
Overexpression, Purification, and Biochemical Characterization of the Esterase Est0796 from Lactobacillus plantarum WCFS1
NG Inmaculada, SF Álvaro, GC Francisco - Molecular biotechnology, 2013 - Springer
Lactobacillus plantarum is a lactic acid bacterium that is encountered in an extensive range
of foods such as fermented dairy products, meat, vegetables, and bakery products. Given the …
of foods such as fermented dairy products, meat, vegetables, and bakery products. Given the …