[图书][B] Innovation contested: The idea of innovation over the centuries

B Godin - 2015 - taylorfrancis.com
Innovation is everywhere. In the world of goods (technology), but also in the world of words:
innovation is discussed in the scientific and technical literature, but also in the social …

[图书][B] Eating the enlightenment: food and the sciences in Paris, 1670-1760

EC Spary - 2013 - books.google.com
Eating the Enlightenment offers a new perspective on the history of food, looking at writings
about cuisine, diet, and food chemistry as a key to larger debates over the state of the nation …

[图书][B] Artisanal Enlightenment: Science and the Mechanical Arts in Old Regime France

P Bertucci - 2017 - books.google.com
A groundbreaking work that places the mechanical arts and the world of making at the heart
of the Enlightenment What would the Enlightenment look like from the perspective of artistes …

Dissemination of technical knowledge in the middle ages and the early modern era: New approaches and methodological issues

L Hilaire-Pérez, C Verna - Technology and culture, 2006 - muse.jhu.edu
537 that transfers of technology were uncertain and complex processes. Hence the interest
of historians in technical dissemination derived from a profound skepticism concerning the …

[图书][B] Innovation and creativity in late medieval and early modern European cities

K Davids, B De Munck - 2016 - api.taylorfrancis.com
Late medieval and early modern cities are often depicted as cradles of artistic creativity and
hotbeds of new material culture. Cities in renaissance Italy and in seventeenth and …

Corpses, Live Models, and Nature: Assessing Skills and Knowledge before the Industrial Revolution (Case: Antwerp)

B De Munck - Technology and culture, 2010 - muse.jhu.edu
This article addresses changing assessment procedures for (guild-based) artisans in the
seventeenth and eighteenth centuries. Discussions in and on two new educational …

Les Techniques dans l'espace public: Publicité des inventions et littérature d'usage au XVIIIe siècle (France, Angleterre)

L Hilaire-Pérez, M Thébaud-Sorger - Revue de synthèse, 2006 - brill.com
Le but de cet article est d'interroger les transformations culturelles qui accompagnent la
commercialisation des inventions, phénomène majeur de l'essor marchand et consumériste …

[图书][B] L'étrange et folle aventure du grille-pain, de la machine à coudre et des gens qui s' en servent

G Bartholeyns, M Charpy - 2021 - books.google.com
Que savons-nous du rôle particulier que tiennent les objets dans notre manière de vivre?
Grille-pain, machine à coudre ou à laver... Chaque foyer occidental possède une centaine …

Le travail intellectuel: travail et philosophie, XVIIe-XIXe siècle

D Ribard - Annales. Histoire, sciences sociales, 2010 - cambridge.org
L'histoire du travail, y compris lorsqu'elle s' intéresse aux élaborations écrites des
travailleurs sur leur expérience ou lorsqu'elle réfléchit à la production du concept de travail …

[图书][B] La stratégie des Schneider: du marché à la firme intégrée (1836-1914)

JP Passaqui - 2015 - books.google.com
«Pierre le matin, fonte le soir.» Ces quelques mots rédigés par le journaliste Simonin, au
terme d'une visite de l'usine du Creusot et des mines qui l'alimentent, font ressortir la …