Hope, fear, and consumer behavioral change amid COVID‐19: Application of protection motivation theory
J Kim, K Yang, J Min, B White - International Journal of …, 2022 - Wiley Online Library
Using protection motivation theory (PMT), this study investigates the influence of cognitive
assessment and affective response on customers' behavioral intention amid COVID‐19 in …
assessment and affective response on customers' behavioral intention amid COVID‐19 in …
A scoping review on consumer behaviour related to wine and health
Background Understanding how people perceive and value health aspects of wine may
help to promote sustainable consumer behaviour and the development of healthier wine …
help to promote sustainable consumer behaviour and the development of healthier wine …
[HTML][HTML] Toward an integration of blockchain technology in the food supply chain
The traceability of what we eat is a lingering issue. Blockchain enables transparency across
the value chain as it tracks a product's origin, location, and history. In this work we adopt a …
the value chain as it tracks a product's origin, location, and history. In this work we adopt a …
Food experience, place attachment, destination image and the role of food-related personality traits
FC Hsu, N Scott - Journal of Hospitality and Tourism Management, 2020 - Elsevier
Food is a necessary part of a trip, but it can also create a memorable experience. This study
explores the relations between food experiences, place attachment, and destination image …
explores the relations between food experiences, place attachment, and destination image …
The chain of effects from authenticity cues to purchase intention: The role of emotions and restaurant image
The current study aimed to address the lack of studies on consumers' perceived authenticity
of traditional restaurants. Specifically, this study examined the antecedents of perceived …
of traditional restaurants. Specifically, this study examined the antecedents of perceived …
Festival tourists' loyalty: The role of involvement in local food festivals
H Choo, DB Park, JF Petrick - Journal of Hospitality and Tourism …, 2022 - Elsevier
The purpose of this study is to examine the direct, indirect and moderating role of
involvement in the satisfaction, quality and loyalty relationship among local food festival …
involvement in the satisfaction, quality and loyalty relationship among local food festival …
Measuring the relationships between corporate social responsibility, perceived quality, price fairness, satisfaction, and conative loyalty in the context of local food …
The current study assessed the relationships between Corporate Social Responsibility
(CSR), perceived quality, price fairness, satisfaction, and conative loyalty in the context of …
(CSR), perceived quality, price fairness, satisfaction, and conative loyalty in the context of …
The effect of online reviews on restaurant visit intentions: applying signaling and involvement theories
Purpose The purpose of this study is to investigate the effect of online reviews on
consumers' intention to visit restaurants, with the moderating role of involvement …
consumers' intention to visit restaurants, with the moderating role of involvement …
Towards a better understanding of memorable wellness tourism experience
The global outbreak of the COVID-19 pandemic in 2020 has raised awareness of the
importance of physical, mental and spiritual wellness, and many consumers (tourists) are …
importance of physical, mental and spiritual wellness, and many consumers (tourists) are …
A holistic aesthetic experience model: Creating a harmonious dining environment to increase customers' perceived pleasure
For chasing a harmonic condition among all elements and customers' positive emotion-
pleasure in a restaurant, this study constructs a holistic aesthetic experience model within …
pleasure in a restaurant, this study constructs a holistic aesthetic experience model within …