Serial re-pitching: its effect on yeast physiology, fermentation performance, and product quality

G Kalayu - Annals of Microbiology, 2019 - Springer
Background Serial re-pitching is a term given to a practice whereby yeast harvested at the
end of fermentation is re-used in subsequent fermentations. Purpose The purpose of this …

[图书][B] Investigation of Fermentation Efficiency in Saccharomyces cerevisiae Through Telomere Integrity and Maltase Expression

D Bennett - 2021 - search.proquest.com
Many microbreweries practice serial fermentation, or serial repitching. Serial repitching is
the process by which one yeast culture is reused for multiple batches of beer. Each batch of …