Upcycling commercial nut byproducts for food, nutraceutical, and pharmaceutical applications: A comprehensive review
This article presents a comprehensive overview of upcycling commercial nut byproducts
(such as Brazil nut, cashew, hazelnut, macadamia, peanut (also known as a legume) …
(such as Brazil nut, cashew, hazelnut, macadamia, peanut (also known as a legume) …
[HTML][HTML] Process optimization of thermosonicated modhusuleng (polygonum microcephalum) leaf juice for quality enhancement using response surface methodology
The present study investigated the impacts of pasteurization and thermosonication on
various aspects of modhusuleng (Polygonum microcephalum) leaf juice, including its …
various aspects of modhusuleng (Polygonum microcephalum) leaf juice, including its …
Inhibitory effects of cashew Anacardium occidentale L. kernel, apple, and shell extracts on lipid accumulation and adipogenesis in 3T3-L1 adipocytes
M Ganbold, S Takahashi, O Kakui, M Nakajima… - Scientific Reports, 2025 - nature.com
Obesity, a major risk factor for various metabolic diseases, often results in dysfunctional
white adipose tissue and altered adipogenesis leading to ectopic fat accumulation …
white adipose tissue and altered adipogenesis leading to ectopic fat accumulation …
Metabolomic profiling reveals taste development in tomatoes during cold storage with vacuum packaging
W Cai, J Huang, J Li, P Jiang - Food Research International, 2024 - Elsevier
The alteration in the taste of tomatoes after storage significantly influences consumer
demand. Identification of the key compounds and related metabolic pathways involved in the …
demand. Identification of the key compounds and related metabolic pathways involved in the …
Revitalizing agriculture with the potential of cashew nutshell liquid: a comprehensive exploration and synergy with AI
The cashew industry produces extremely toxic effluent that seriously endangers life.
Furthermore, cashew nut shell liquid (CNSL) a by-product, from the cashew industry is …
Furthermore, cashew nut shell liquid (CNSL) a by-product, from the cashew industry is …
[HTML][HTML] Structural Characterization and In Vitro and In Silico Studies on the Anti-α-Glucosidase Activity of Anacardic Acids from Anacardium occidentale
APM Silva, GS Silva, F Oiram Filho, MFS Silva… - Foods, 2024 - mdpi.com
The growing focus on sustainable use of natural resources has brought attention to cashew
nut shell liquid (CNSL), a by-product rich in anacardic acids (AAs) with potential applications …
nut shell liquid (CNSL), a by-product rich in anacardic acids (AAs) with potential applications …
Forestry and Agricultural Residues-Based Wastes: Fundamentals, Classification, Properties, and Applications
A Thakur, A Kumar, A Somya - Biomass Wastes for Sustainable …, 2025 - taylorfrancis.com
Forestry and agricultural residues represent a substantial portion of the global biomass
waste stream, presenting challenges and opportunities for sustainable resource …
waste stream, presenting challenges and opportunities for sustainable resource …
Slaughter yield, organ weight, abdominal fat, and consumer preference of noiler chicken on a diet with cashew kernel waste meal
TK Ojediran, OS Olofintuyi… - Brazilian Journal of …, 2024 - periodicos.cerradopub.com.br
The cashew nut industry produces cashew kernel waste meal (CKWM), a nutrient-rich by-
product high in protein. CKWM has shown promise as a feed component for laying hens and …
product high in protein. CKWM has shown promise as a feed component for laying hens and …