This study was conducted to determine the effectiveness of starches extracted from lima
bean seeds and pods as novel edible coating materials for the preservation of sapota fruits …

Sapota fruits were coated with soyabean starch extracted by two different methods and
using three different methods of coating (dipping, spraying, and brushing) to determine their …

Strawberries (Fragaria x ananassa Duch. cv.'Albion') were harvested at two stages of
ripeness (75% vs. 100%) and their physicochemical, sensory, toxicological, and bioactive …

Volatile Organic Compounds (VOCs) over the harvest period have been assessed in twenty-
five strawberry genotypes cultivated in western Greece. Using liquid–liquid extraction and …

To assist increasing annual acreage of Texas-grown (USA) strawberries, it is essential to
select cultivars with excellent plant and fruit quality characteristics suitable to the diverse …

Background: The fragrance and aroma of Rosaceae plants are complex traits influenced by
a multitude of factors, with genetic variation standing out as a key determinant which is …

The aim of this study was to investigate the influence of high intensity pulsed electric field
(HIPEF) technology on the stability of total phenols, anthocyanins, hydroxycinnamic acids …

Ascorbic acid deficiency has been associated with several health conditions. The objective
of this study was to evaluate the content of ascorbic acid and the sensorial qualities of …

In this study, the main primary and secondary metabolites were analyzed in various parts of
two orange carrots. Results clearly indicate levels vary considerably between tissues and …

Akebia trifoliata is a high-value medicinal and edible fruit crop in China, and it has begun to
be widely cultivated as a new fruit crop in many areas of China. Its fruits crack longitudinally …