The impact of modern agriculture on natural resources has become a major global concern.
Population growth and expanding demand for agricultural products constantly increase the …

Low nutrient utilization efficiency in agricultural ecosystems is the main cause of nonpoint
source (NPS) pollution. Therefore, novel approaches should be explored to improve nutrient …

This new edition of a bestseller examines plant nutrition's role as one of the most important
limiting factors that must be overcome to optimize food production. Extensively revised and …

Since the publication of the third edition of the Handbook of Plant and Crop Stress,
continuous discoveries in the fields of plant and crop environmental stresses and their …

Rice (Oryza sativa L.) is a staple food for more than 50% of the world's population, including
regions of high population density and rapid growth. Rice is produced under both upland …

本文综述了国内外有关水稻基因型, 根系生长, 物质积累, 生理代谢, 植株性状与氮素利用效率
关系的研究进展. 指出水稻发根力强, 根系发达的品种有利于提高对土壤氮素的吸收能力; …

In common nutrient management in peach orchards in China, a large amount of nitrogen
fertilizer is used. However, low nitrogen absorption and utilization rate results in nitrogen …

Nitrogen fertilizer application is conditioned closely by the amount of rainfall and its
distribution. The current study aims at studying the effect of nitrogen (N) application rate on …

Cytosolic glutamine synthetase (GS1) is responsible for the primary assimilation of
ammonia, and a role in nitrogen (N) remobilization is implicated from its vascular localization …

Over 100 million tonnes of nitrogen (N) fertiliser are applied globally each year to maintain
high yields in agricultural crops. The rising price of N fertilisers has made them a major cost …