AIMS The aim of the present study was to review and comment on the available evidence on
nutraceuticals with a clinically demonstrable blood pressure (BP)‐lowering effect …

According to current therapeutic approaches, a nitrate-dietary supplementation with beetroot
juice (BRJ) is postulated as a nutritional strategy that might help to control arterial blood …

Hypertension (HTN) is a worldwide epidemic in both developed and developing countries. It
is one of the leading causes of major health problems such as cardiovascular disease …

Background: The high prevalence of hypertension and concomitant increase in the risk of its
related disease makes it an important health concern all over the world. Hypertension is one …

Bioactive peptides are present in all living organisms and have critical roles ranging from
protection against infection as the key element of innate immunity, regulating blood pressure …

Identification and characterisation of dietary patterns are needed to define public health
policies to promote better food behaviours. The aim of this study was to identify the major …

Arterial hypertension (HTN) is one of the major global contributors to cardiovascular
diseases and premature mortality, particularly due to its impact on vital organs and the …

Reduced bioavailability of the nitric oxide (NO) signaling molecule has been associated with
the onset of cardiovascular disease. One of the better-known and effective therapies for …

Beyond the well-known effects on blood pressure (BP) of the dietary approaches to stop
hypertension (DASH) and the Mediterranean diets, a large number of studies has …

The complexity of evaluating patients for secondary treatable causes of hypertension is
underappreciated. Primary aldosteronism (PA) is the most prevalent cause of secondary …