Probiotics are live microorganisms that confer health benefits on the host. However, in
recent years, several concerns on their use have been raised. In particular, industrial …

This review was the first to gather literature about the effect of emerging technologies on
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …

Background Postbiotics are a relatively new concept, and studies have demonstrated
important health benefits after their administration. This way, postbiotics is an emerging topic …

Postbiotics are (i)“soluble factors secreted by live bacteria, or released after bacterial lysis,
such as enzymes, peptides, teichoic acids, peptidoglycan-derived muropeptides …

Cryopreservation plays an important role in prolonging the cell viability, but non-negligible
cytotoxicity of cryoprotectants restrains its further development in many areas with safety …

Postbiotics are defined as “preparation of inanimate microorganisms and/or their
components that confers a health benefit on the host”. Postbiotics have unique advantages …

Delivering viable probiotics at adequate doses is essential to exert a beneficial effect on the
host organism. However, the viability of probiotics is affected by environmental conditions …

Probiotics are commonly added to yogurt to provide many health benefits for the consumer.
A description is provided for some commonly used probiotics in yogurt. A GRAS (generally …

Accumulating studies have highlighted the great potential of postbiotics in alleviating
diseases and protecting host health. Compared with traditional functional foods (such as …

As microbial contamination is persistent within the food and bioindustries and foodborne
infections are still a significant cause of death, the detection, monitoring, and …