Campylobacteriosis, salmonellosis, yersiniosis, and listeriosis as zoonotic foodborne diseases: a review

A Chlebicz, K Śliżewska - … journal of environmental research and public …, 2018 - mdpi.com
Zoonoses are diseases transmitted from animals to humans, posing a great threat to the
health and life of people all over the world. According to WHO estimations, 600 million cases …

Microbial communities of meat and meat products: An exploratory analysis of the product quality and safety at selected enterprises in South Africa

E Madoroba, K Magwedere, NS Chaora, I Matle… - Microorganisms, 2021 - mdpi.com
Consumption of food that is contaminated by microorganisms, chemicals, and toxins may
lead to significant morbidity and mortality, which has negative socioeconomic and public …