While antioxidants are widely known as natural components of healthy food and drinks or as additives to commercial polymer materials to prevent their degradation, recent years have …
T Gasti, S Dixit, OJ D'souza, VD Hiremani… - International journal of …, 2021 - Elsevier
The current work aims to prepare biologically active and pH responsive smart films based on Chitosan (CS)/Methylcellulose (MC) matrix integrated with Phyllanthus reticulatus (PR) ripen …
C De Carli, V Aylanc, KM Mouffok… - International Journal of …, 2022 - Elsevier
Developing biodegradable active films has been a promising green approach to overcoming global concerns over the environmental pollution and human health caused by plastic …
For many years, garlic has been used as a condiment in food and traditional medicine. However, the garlic skin, which accounts for 25% of the garlic bulk, is considered agricultural …
The concept of sustainability and the substitution of non-biodegradable packaging using biodegradable packaging has attracted gigantic interest. The objective of the present study …
This study proposed an efficient valorization of orange peel waste (OPW) thorugh a multi- product cascade biorefinery approach. In a first step, polyphenolic-rich bioactive extract was …
Aiming to attend to consumers' increasing demand for synthetic additives-free food products (stimulated by personal preferences or health concerns), the food industry has been trying to …
X Xi, A Pizzi, H Lei, B Zhang, X Chen, G Du - International Journal of …, 2022 - Elsevier
Chitosan is a biomass material with abundant reserves. It has been used in this work to prepare an environmentally friendly wood adhesive. By employing carbohydrates, namely …
F Bigi, H Haghighi, HW Siesler, F Licciardello… - Food …, 2021 - Elsevier
The incorporation of plant leaf extracts into biodegradable food packaging materials is a promising green approach to develop active films with antioxidant and antimicrobial …