Objective To summarise patients' experiences of head and neck cancer (HNC) by examining
the findings of existing qualitative studies Methods We undertook a systematic review and …

Purpose In the literature, there is limited research about the changed meaning of food, the
eating and the eating experience during treatment in patients with head and neck cancer …

Introduction: Symptom experiences and their interference with life are not well-researched in
head and neck cancer patients. The aim of the study was to explore and understand the …

Purpose Patients living with and beyond head and neck cancer (HNC) often have long-term,
functional challenges as a result of treatment. A key functional challenge relates to eating …

Aims To systematically review and synthesise the findings of qualitative research exploring
experiences of dysphagia from stroke patients' perspectives. Background Poststroke …

Purpose The purpose of this study was to conduct an integrative review of original research,
across adult populations relating to fatal or nonfatal choking on food, to understand ways to …

Background Exercise‐based swallowing training (EBST) and transcutaneous
neuromuscular electrical stimulation (TNMES) are common modalities used to treat late …

Purpose The purpose of this qualitative study was twofold:(1) to explore head and neck
cancer (HNC) survivors' experiences of everyday life with eating problems after cancer …

Head and neck cancer patients are at high risk of malnutrition and its complications and
therefore often undergo non‐oral nasogastric or percutaneous endoscopic gastrostomy …

Abstract Introduction Motor Neurone Disease is a rapidly progressing, fatal and relatively
rare neurodegenerative disease of unknown etiology. People diagnosed with Motor …