The surface chemistry, pendent functional entities, and ease in tunability of various materials play a central role in properly coordinating with enzymes for immobilization purposes. Due …
ED Yushkova, EA Nazarova… - Journal of agricultural …, 2019 - ACS Publications
Enzymes are macromolecular biocatalysts, widely used in food industry. In applications, enzymes are often immobilized on inert and insoluble carriers, which increase their …
Chiral amines are important components of 40–45% of small molecule pharmaceuticals and many other industrially important fine chemicals and agrochemicals. Recent advances in …
Inulin is a naturally occurring second largest storage polysaccharide with a wide range of applications in pharmaceutical and food industries. It is a robust polysaccharide which …
XY Wang, XP Jiang, Y Li, S Zeng, YW Zhang - International journal of …, 2015 - Elsevier
Magnetic Fe 3 O 4@ chitosan nanoparticles were prepared by a simple in situ co- precipitation method and characterized by transmission electron microscope (TEM) and …
The highly demanding conditions of industrial processes may lower the stability and affect the activity of enzymes used as biocatalysts. Enzyme immobilization emerged as an …
The consumption of natural and low calorie sugars has increased enormously from the past few decades. To fulfil the demands, the production of healthy sweeteners as an alternative to …
EF Nájera-Martínez, EM Melchor-Martínez… - International Journal of …, 2022 - Elsevier
Growing demand for agricultural production means a higher quantity of residues produced. The reuse and recycling of agro-industrial wastes reduce worldwide greenhouse emissions …
Background Because enzymes can control several metabolic pathways and regulate the production of free radicals, their simultaneous use with nanoplatforms showing protective …