Landraces and indigenous varieties comprise valuable sources of crop species diversity.
Their utilization in plant breeding may lead to increased yield and enhanced quality traits, as …

Somatic embryogenesis (SE) provides alternative methodologies for the propagation of
grapevine (Vitis spp.) cultivars, conservation of their germplasm resources, and crop …

Abstract Brassica rapa (2n= 20, AA) is consumed as vegetable, fodder and oilseed crop.
Oilseed type B. rapa species occupy important place after B. juncea in India. So, present …

Copper (Cu) is an essential element for plants, participating in photosynthesis, oxidative
metabolism and cell wall synthesis. However, excessive Cu may become toxic, as Cu …

This study focuses on the genetic diversity and population structure of Prunus dulcis
(almond tree), a crucial agricultural component with widespread cultivation and commercial …

In this study, the cold hardiness degrees of the main grape cultivars grown in the temperate
climatic conditions of Samsun province, Turkiye were determined using the tissue browning …

This text is intended to be a brief discussion of some salient conceptual and methodological
aspects concerning the cultivated grapevine (Vitis vinifera L). The essay, far from aiming to …

This study investigates the genetic determinants of seed coat color and pattern variations in
cowpea (Vigna unguiculata), employing a genome-wide association approach. Analyzing a …

Abstract Development of efficient analytical techniques is required for effective interpretation
of biological data to take novel hypotheses and finding the critical predictive patterns …

Identification of date palm cultivars is primarily based on fruit characteristics while the
morphological characteristics of the trees have less importance. Exploring genotypic …