Soybean genetics, genomics, and breeding for improving nutritional value and reducing antinutritional traits in food and feed

WM Singer, YC Lee, Z Shea, CC Vieira… - The Plant …, 2023 - Wiley Online Library
Abstract Soybean [Glycine max (L.) Merr.] is a globally important crop due to its valuable
seed composition, versatile feed, food, and industrial end‐uses, and consistent genetic gain …

[HTML][HTML] Chemical composition, protein quality and nutritive value of commercial soybean meals produced from beans from different countries: A meta-analytical study

MA Ibáñez, C De Blas, L Cámara, GG Mateos - Animal Feed Science and …, 2020 - Elsevier
Soya bean meal (SBM) is the most important source of protein and indispensable amino
acids in non-ruminant diets worldwide. The chemical composition, protein quality and …

Soybean yield, biological N2 fixation and seed composition responses to additional inoculation in the United States

WD Carciochi, LHM Rosso, MA Secchi, AR Torres… - Scientific reports, 2019 - nature.com
It is unclear if additional inoculation with Bradyrhizobia at varying soybean [Glycine max (L.)
Merr.] growth stages can impact biological nitrogen fixation (BNF), increase yield and …

Historical trend on seed amino acid concentration does not follow protein changes in soybeans

AF de Borja Reis, S Tamagno, LH Moro Rosso… - Scientific Reports, 2020 - nature.com
Abstract Soybean [Glycine max (L.) Merr.] is the most important oilseed crop for animal
industry due to its high protein concentration and high relative abundance of essential and …

Preparation of high internal phase emulsions based on high-temperature glycation-modified egg white protein: Structural characteristics, stability, and β-carotene …

F Lu, Y Chi, Y Chi - International Journal of Biological Macromolecules, 2024 - Elsevier
In recent years, freeze-thaw stability of high internal phase emulsions (HIPEs) has gained
increasing attention. High-temperature glycosylation-modified proteins have shown to …

[HTML][HTML] Irrigation increases on-farm soybean yields in water-limited environments without a trade-off in seed protein concentration

WD Carciochi, P Grassini, S Naeve, JE Specht… - Field Crops …, 2023 - Elsevier
Context or problem A trade-off between seed protein concentration (SPC) and yield has
been reported for soybean. Therefore, assessing management practices that can nullify this …

Food freshness and composition evaluated by Colorimetry, TPA, and spectroscopy through ICA-based ComDim: A case study of a peanut-based protein-enriched …

CE da Silva, FV Leimann, YYR Sanches… - Food Control, 2025 - Elsevier
This study aimed to apply Common Components and Specific Weights Analysis (CCSWA or
ComDim) to explore the relations between colorimetry (color), Texture Profile Analysis …

Increased sulfur-containing amino acid content and altered conformational characteristics of soybean proteins by rebalancing 11S and 7S compositions

B Wang, D Teng, C Yu, L Yao, X Ma, T Wu - Frontiers in Plant Science, 2022 - frontiersin.org
Soybean proteins are limited by their low contents of methionine and cysteine. Herein, 7S
globulin accumulation was reduced using RNA interference to silence CG-β-1 expression …

Production of high protein yeast using enzymatically liquefied almond hulls

IR Sitepu, A Hitomi, W Wu, A Wu, T Jeoh… - PloS one, 2023 - journals.plos.org
Animal feed ingredients, especially those abundant in high quality protein, are the most
expensive component of livestock production. Sustainable alternative feedstocks may be …

Soybean amino acids in health, genetics, and evaluation

WM Singer, B Zhang, MAR Mian… - Soybean for human …, 2019 - books.google.com
Soybean is an important source of protein and amino acids for humans and livestock
because of its well-balanced amino acid profile. This chapter outlines the strengths and …