Consumer behaviour related to rabbit meat as functional food

DC Petrescu, RM Petrescu-Mag - World Rabbit Science, 2018 - polipapers.upv.es
Rabbit is one of the most versatile livestock species, responding successfully to bio-
economic principles, which promote a clever use of resources and their conversion into …

Reduced inequalities as factor of sustainable development: The analysis under econometric models

RV Ionescu, ML Zlati, VM Antohi, S Stanciu - Sustainability, 2018 - mdpi.com
The paper proposes a different approach for the analysis of the sustainable development in
the context of 2030 Agenda. The authors defined and used a cumulative model. For the …

Measuring competitiveness in the meat industry market: Are there any oligopolies in Serbia?

V Mitic, N Kilibarda, I Brdar… - Scientific journal" …, 2018 - journalmeattechnology.com
Production of meat and processing of meat products is a very significant part of the food
industry. In order to secure economic growth and development, especially in the meat …

Enhancing competitiveness in the Indonesian meat processing industry: a literature review

Y Wattie, O Suparno, S Raharja - IOP Conference Series: Earth …, 2024 - iopscience.iop.org
Ensuring access to nutritious food and maintaining high standards in food supply is
essential for the expanding population of Indonesia, as outlined in Law No. 18 of 2012 …

[PDF][PDF] AGRITOURISM MARKET IN ROMANIA: POTENTIAL, CONCENTRATION, AND DEVELOPMENT PERSPECTIVES.

M CHIVU, S STANCIU - Scientific Papers Series …, 2024 - managementjournal.usamv.ro
The paper proposes an in-depth analysis of Romania's agrotourism services market,
highlighting its evolution and regional/counties concentration. Romania, renowned for its …

Comparative Advantage in International Trade: A Study Based on Meat Exports in Pakistan

MS Maqbool, H ur Rehman, F Bashir - Review of Applied …, 2022 - ramss.spcrd.org
This study examines the export performance and competitiveness in the meat sector of
Pakistan. This study employs different indices of revealed comparative advantage such as …

Approaches regarding the management of food policies in the context of the African swine fever crisis based on a food sustainability statistical model

VM Antohi, ML Zlati, R Sârbu, S Stanciu… - The Amfiteatru …, 2019 - ceeol.com
Food policies are focused on ensuring the consumption needs of the existing population in a
given territory. In general, food policies are built on food continuity and production based on …

Limiting Factors that Influence the Formation of Producer Groups in the South-East Region of Romania: A Fuzzy Set Qualitative Comparative Analysis (fsQCA)

AM Florea, A Capatina, RI Radu, C Serban, MG Boboc… - Sustainability, 2019 - mdpi.com
The fragmentation of the Agricultural Real Estate in Romania, which is due to the lack of
vision regarding the retrocession of the land and to the ineffective measures for reparcelling …

[PDF][PDF] Mountain Products. A Lot of Opportunities for Romanian Food Producers

DB Bratoveanu, RB Costea, J Mansour… - 7th BASIQ International …, 2021 - academia.edu
Abstract" Mountain product" is a quality scheme recommended BY European Commission to
differentiate products obtained in mountainous areas from conventional products. Romania …

[PDF][PDF] Romania's position in the sheep and goat meat trade

IA Chiurciu, I Certan, D Nijloveanu… - Bulgarian Journal of …, 2023 - agrojournal.org
Romania is a major sheep and goat breeding country in Eastern Europe and has trading
partners for live animals and sheep and goat meat trade, both inside and outside the EU (eg …