Legume crops phylogeny and genetic diversity for science and breeding
Economically, legumes (Fabaceae) represent the second most important family of crop
plants after the grass family, Poaceae. Grain legumes account for 27% of world crop …
plants after the grass family, Poaceae. Grain legumes account for 27% of world crop …
Potential and limits of exploitation of crop wild relatives for pea, lentil, and chickpea improvement
Legumes represent the second most important family of crop plants after grasses,
accounting for approximately 27% of the world's crop production. Past domestication …
accounting for approximately 27% of the world's crop production. Past domestication …
Effects of Drought, Heat and Their Interaction on the Growth, Yield and Photosynthetic Function of Lentil (Lens culinaris Medikus) Genotypes Varying in Heat and …
Rising temperatures and drought stress limit the growth and production potential of lentil
(Lens culinaris Medikus), particularly during reproductive growth and seed filling. The …
(Lens culinaris Medikus), particularly during reproductive growth and seed filling. The …
[图书][B] Crop evolution, adaptation and yield
LT Evans, LT Evans - 1996 - books.google.com
In this major 1993 work, Lloyd Evans provides an integrated view of the domestication,
adaptation and improvement of crop plants, bringing together genetic diversity, plant …
adaptation and improvement of crop plants, bringing together genetic diversity, plant …
Adaptation of grain legumes to climate change: a review
Humanity is heading toward the major challenge of having to increase food production by
about 50% by 2050 to cater for an additional three billion inhabitants, in a context of arable …
about 50% by 2050 to cater for an additional three billion inhabitants, in a context of arable …
A conserved molecular basis for photoperiod adaptation in two temperate legumes
Legumes were among the first plant species to be domesticated, and accompanied cereals
in expansion of agriculture from the Fertile Crescent into diverse environments across the …
in expansion of agriculture from the Fertile Crescent into diverse environments across the …
Application of biotechnology in breeding lentil for resistance to biotic and abiotic stress
FJ Muehlbauer, S Cho, A Sarker, KE McPhee… - Euphytica, 2006 - Springer
Lentil is a self-pollinating diploid (2 n= 14 chromosomes) annual cool season legume crop
that is produced throughout the world and is highly valued as a high protein food. Several …
that is produced throughout the world and is highly valued as a high protein food. Several …
Towards the reliable prediction of time to flowering in six annual crops. I. The development of simple models for fluctuating field environments
RJ Summerfield, EH Roberts, RH Ellis… - Experimental …, 1991 - cambridge.org
Despite numerous altempts, the development of generalixed models capable of accurate
predictions of the times from sowing to flowering (f) of crop plants in field environments has …
predictions of the times from sowing to flowering (f) of crop plants in field environments has …
Screening the FIGS Set of Lentil (Lens culinaris Medikus) Germplasm for Tolerance to Terminal Heat and Combined Drought-Heat Stress
Lentil (Lens culinaris Medikus) is one of the most important cool season food legume crops
grown in many countries. Seeds are typically rich in protein, fiber, prebiotic carbohydrates …
grown in many countries. Seeds are typically rich in protein, fiber, prebiotic carbohydrates …
[PDF][PDF] Modelling crop improvement in a G× E× M framework via gene-trait-phenotype relationships
Crop performance is determined by the combined effects of the genotype of the crop and the
environmental conditions of the production system. Improving crop performance to satisfy an …
environmental conditions of the production system. Improving crop performance to satisfy an …