Application of oxalic acid and 1-methylcyclopropane (1-MCP) with low and high-density polyethylene on post-harvest storage of litchi fruit
MS Hossain, K Ramachandraiah, R Hasan… - Sustainability, 2021 - mdpi.com
The present study investigates the effects of oxalic acid and 1-methylcyclopropane (1-MCP)
treatments in combination with low-density polyethylene (LDPE) and high-density …
treatments in combination with low-density polyethylene (LDPE) and high-density …
Effect of different packaging materials and storage intervals on physical and biochemical characteristics of pear
K Kaur, WS Dhillon, BVC Mahajan - Journal of food science and …, 2013 - Springer
The fruits of semi-soft pear (Pyrus communis) cv. Punjab Beauty harvested at physiologically
mature stage in 3rd week of July were packed in corrugated fiberboard boxes (CFB) with low …
mature stage in 3rd week of July were packed in corrugated fiberboard boxes (CFB) with low …
[PDF][PDF] Evaluation of packages for transportation and storability of aonla (Emblica officinalis) under semi-arid environment of Western India
Effect of gunny bag (control), corrugated fiberboard box (CFB), pigeon pea basket, wooden
crate and bamboo basket with polythene liner (PL) or newspaper liner (NPL) as packaging …
crate and bamboo basket with polythene liner (PL) or newspaper liner (NPL) as packaging …
[PDF][PDF] Effect of packaging material on shelf life and quality of sapota cv. Cricket ball
NU Seema, J Jhalegar, SL Jagadeesh… - The Pharma …, 2021 - academia.edu
The sapota fruit is very perishable due to its rapid metabolic activities. The main objective of
this study is to increase the shelf life and maintain the quality of sapota fruit during storage …
this study is to increase the shelf life and maintain the quality of sapota fruit during storage …
3. Effects of varieties and organic postharvest treatments on shelf life and quality of cherry tomato
MHA Rashid - Journal of Agriculture, Food and Environment …, 2021 - journal.safebd.org
The present experiment was carried out at the Laboratory of the Department of Horticulture,
Bangladesh Agricultural University, Mymensingh during the period from February to April …
Bangladesh Agricultural University, Mymensingh during the period from February to April …
[PDF][PDF] STUDY ON EFFECT OF DIFFERENT PACKAGING MATERIALS ON QUALITY OF GUAVA (PSIDIUM GUAJAVA L.) TO EXTEND SHELF LIFE.
H Goyal, CK Sharma, PK Sharma - Plant Archives (09725210), 2023 - plantarchives.org
The present investigation was carried out at Post Graduate Laboratory of Department of
Horticulture, School of Agriculture, ITM University Gwalior (MP) during the year 2022-2023 …
Horticulture, School of Agriculture, ITM University Gwalior (MP) during the year 2022-2023 …
[PDF][PDF] Effect of ethylene absorbents on shelf-life and fruit quality of Guava (Psidium guajava L.) cultivars
SDNR Ray - krishikosh.egranth.ac.in
The experiment entitled" Effect of ethylene absorbents on shelf-life and fruit quality of guava
(Psidium guajava L.) cultivars" was carried out at Horticulture laboratory, Department of …
(Psidium guajava L.) cultivars" was carried out at Horticulture laboratory, Department of …
[PDF][PDF] Post Harvest Technology
MC PROPENE - 1993 - krishikosh.egranth.ac.in
Tomato is one of the most important vegetable crop grown in India due to its taste, attractive
colour, nutritive value and also used in preparation of various processed products. Tomato …
colour, nutritive value and also used in preparation of various processed products. Tomato …
[引用][C] THE ROLE OF ACETYLSALICYLIC ACID IN DELAYING POSTHARVEST RIPENING AND INCREASING SHELF LIFE OF SUGAR APPLE (Annona squamosa L …
DT TSIGE - 2019