Social attributions from faces: Determinants, consequences, accuracy, and functional significance

A Todorov, CY Olivola, R Dotsch… - Annual review of …, 2015 - annualreviews.org
Since the early twentieth century, psychologists have known that there is consensus in
attributing social and personality characteristics from facial appearance. Recent studies …

Conflict monitoring and the affective-signaling hypothesis—An integrative review

D Dignath, AB Eder, M Steinhauser, A Kiesel - Psychonomic Bulletin & …, 2020 - Springer
Conflict-monitoring theory proposes that conflict between incompatible responses is
registered by a dedicated monitoring system, and that this conflict signal triggers changes of …

Reward devaluation: Dot-probe meta-analytic evidence of avoidance of positive information in depressed persons.

ES Winer, T Salem - Psychological bulletin, 2016 - psycnet.apa.org
Cognitive theories of depression and anxiety have traditionally emphasized the role of
attentional biases in the processing of negative information. The dot-probe task has been …

What is trained during food go/no-go training? A review focusing on mechanisms and a research agenda

H Veling, NS Lawrence, Z Chen… - Current addiction …, 2017 - Springer
Abstract Purpose of Review During food go/no-go training, people consistently withhold
responses toward no-go food items. We discuss how food go/no-go training may change …

How does not responding to appetitive stimuli cause devaluation: Evaluative conditioning or response inhibition?

Z Chen, H Veling, A Dijksterhuis… - Journal of Experimental …, 2016 - psycnet.apa.org
In a series of 6 experiments (5 preregistered), we examined how not responding to
appetitive stimuli causes devaluation. To examine this question, a go/no-go task was …

[HTML][HTML] Training response inhibition to reduce food consumption: Mechanisms, stimulus specificity and appropriate training protocols

RC Adams, NS Lawrence, F Verbruggen… - Appetite, 2017 - Elsevier
Training individuals to inhibit their responses towards unhealthy foods has been shown to
reduce food intake relative to a control group. Here we aimed to further explore these effects …

Stop signals decrease choices for palatable foods through decreased food evaluation

H Veling, H Aarts, W Stroebe - Frontiers in psychology, 2013 - frontiersin.org
The present study explores whether presenting specific palatable foods in close temporal
proximity of stop signals in a go/no-go task decreases subsequent evaluations of such foods …

Fluctuating disinhibition: implications for the understanding and treatment of alcohol and other substance use disorders

A Jones, P Christiansen, C Nederkoorn… - Frontiers in …, 2013 - frontiersin.org
Disinhibition is present in various maladaptive behaviors, including substance use
disorders. Most previous research has assumed that disinhibition is a psychological …

Stimulus-category competition, inhibition, and affective devaluation: a novel account of the uncanny valley

AE Ferrey, TJ Burleigh, MJ Fenske - Frontiers in psychology, 2015 - frontiersin.org
Stimuli that resemble humans, but are not perfectly human-like, are disliked compared to
distinctly human and non-human stimuli. Accounts of this “Uncanny Valley” effect often focus …

When mere action versus inaction leads to robust preference change.

Z Chen, RW Holland, J Quandt… - Journal of Personality …, 2019 - psycnet.apa.org
Understanding the formation and modification of preferences is important for explaining
human behavior across many domains. Here we examined when and how preferences for …