Nuts serve as important healthful snacks worldwide. They are highly desirable due to the
presence of numerous essential macro-and micronutrients and health-promoting phenolic …

Pecan is a North American native tree that produces a stone fruit or kernel, commonly known
as pecan nut, which is highly valuable worldwide due to its sensory quality, and health …

Herein, the antioxidant and food stabilizing properties of a pecan nut shell (PNS)
hydroalcoholic extract (PNSE) are reported. Chemical degradation of PNSE demonstrated …

In Brazil, the use of Eucalyptus is focused on the production of wood or pulp for the paper
industry but without any general recovery of waste, with leaves and branches being left on …

In this study, the toxicity and antinociceptive effects of the ethanolic extract of Croton
blanchetianus leaves were investigated in mice. Phytochemical analysis was performed by …

The water extraction of phenolic compounds from two varieties (“Mahan” and “Marameck”) of
pecan nutshells (Carya illinoinensis) without and with sonication, varying the solvent/solid …

Inflammation is a local tissue response to attacks characterized by vascular and cellular
events, including intense oxidative stress. Riparin A, a compound obtained from Aniba …

This work aims to evaluate the effects of temperature and pressure on the extraction yield
and chemical composition of the supercritical CO 2 (SCCO 2) extracts of A. gratissima …

Background. Industrial processing of the pecan nut Carya illinoinensis K. Koch generated a
large amount of shells, which have been used to prepare nutritional supplements and …

Inflammation is a protective biological reaction against infection and has undesirable effects.
Although bergenin (BG), a C-glycoside derivative of 4-O-methyl gallic acid, has many …