Total phenolic content, total flavonoid content, and antioxidant activity of water and ethanol extract from Surian (Toona sinensis) leaves

TI Maulana, S Falah, D Andrianto - IOP Conference Series: Earth …, 2019 - iopscience.iop.org
Surian (Toona sinensis) is a forest plant that is widespread in Asia. In Indonesia, this plant
only used and known as a commodity for carpentry but in other nation, saurian is known as …

Antiaging Properties of the Ethanol Fractions of Clove (Syzygium aromaticum L.) Bud and Leaf at the Cellular Levels: Study in Yeast Schizosaccharomyces pombe

D Lesmana, D Andrianto, RI Astuti - Scientia Pharmaceutica, 2021 - mdpi.com
The exposure of reactive oxygen species is one of the aging triggers at cellular level. The
antioxidants have been used as strategic efforts in overcoming the accumulation of ROS …

Evaluation of Indigenous Pichia kudriavzevii from cocoa fermentation for a probiotic candidate

R Wulan, RI Astuti, Y Rukayadi… - Biodiversitas Journal of …, 2021 - smujo.id
Wulan R, Astuti RI, Rukayadi Y, Meryandini A. 2021. Evaluation of Indigenous Pichia
kudriavzevii from cocoa fermentation for a probiotic candidate. Biodiversitas 22: 1317-1325 …

[PDF][PDF] 3-hydroxy-3-methylglutaryl-coenzyme A (HMG-CoA) reductase inhibitory activity of Indonesian Cajanus cajan leaves and Zingiber officinale extracts

T Wresdiyati, MC Papilaya, SR Lailia, M Darawati… - Food …, 2023 - myfoodresearch.com
One indicator of antihypercholesterolemic candidates is their inhibitory activity on 3-hydroxy-
3-methylglutaryl-coenzyme A (HMG-CoA) reductase enzyme. This study aimed to analyze …

[HTML][HTML] Biological activities, biosynthetic capacity and metabolic interactions of lactic acid Bacteria and yeast strains from traditional home-made kefir

MM Salvatore, A Maione, A Buonanno, M Guida… - Food Chemistry, 2024 - Elsevier
Given the widespread industrial and domestic use of probiotic blends based on
combinations of lactic acid bacteria (LAB) and yeasts to produce fermented foods or …

Pembuatan boba kopi biji salak sebagai pangan fungsional sumber antioksidan

KT Raharja, AN Chabibah… - Jurnal …, 2021 - jurnal.poligon.ac.id
Biji salak yang tidak dikonsumsi secara langsung sebagai pangan ternyata memiliki potensi
nilai tambah produk. Kopi biji salak terbukti memiliki kandungan kafein yang rendah …

Antioxidant and cytotoxic activity of Phyllanthus acidus fruit extracts

D Andrianto, W Widianti, M Bintang - IOP Conference Series …, 2017 - iopscience.iop.org
Phyllanthus acidus is an Indonesian plant belonging to the Euphorbiaccae family. Extraction
of P. acidus was performed using the maceration method. Four-solvent extraction process by …

Karakteristik Organoleptik dan Aktivitas Antioksidan Boba Kopi Biji Salak

KT Raharja, AN Rahayu… - Jurnal …, 2021 - ejurnal.poltekkes-manado.ac.id
Konsep cleaner production mampu mengolah limbah menjadi sumber pendapatan. Biji
salak merupakan limbah dalam pengolahan buah salak, jumlahnya cukup besar mengingat …

In Vitro Study of Piper Crocatum Ruiz & Pav Potency as HMG-CoA Reductase and Malondialdehyde Formation Inhibitor

BFD Zaelani, M Safithri, D Andrianto - Indonesian Journal of Applied …, 2024 - iojs.unida.ac.id
Coronary heart disease is a serious health problem and it is known to be lethal. The disease
can be triggered by the accumulation of cholesterol plaques in the walls of blood vessels …

AKTIVITAS ANTIOKSIDAN DAN ANTIHIPERKOLESTEROLEMIA IN VITRO DARI CAMPURAN EKSTRAK ANGKAK DAN BEKATUL.

Q Hasanah, D Andrianto… - Journal of Food …, 2018 - search.ebscohost.com
Red yeast rice (RYR) and rice bran (RB) have been reported to have many biological
activities, such as anticancer, antioxidant, antidiab etes and antihypercholesterolemia. This …