B Lakicevic, V Jankovic, A Pietzka… - Journal of Food Protection, 2023 - Elsevier
Listeria monocytogenes has been implicated in numerous outbreaks and related deaths of listeriosis. In food production, L. monocytogenes occurs in raw food material and above all …
While the food-borne pathogen Listeria monocytogenes can persist in food associated environments, there are no whole-genome sequence (WGS) based methods to differentiate …
M Chen, J Cheng, J Zhang, Y Chen, H Zeng… - Frontiers in …, 2019 - frontiersin.org
Listeria monocytogenes is a globally notorious foodborne pathogen. This study aimed to qualitatively and quantitatively detect L. monocytogenes from meat and meat products in …
The contamination of ready-to-eat produce with Listeria monocytogenes (LM) can often be traced back to environmental sources in processing facilities and packinghouses. To provide …
L Finn, H Onyeaka, S O'Neill - Foods, 2023 - mdpi.com
Listeria monocytogenes (LM) is a bacterial pathogen responsible for listeriosis, a foodborne illness associated with high rates of mortality (20–30%) and hospitalisation. It is particularly …
ET Ryser - Foodborne Infections and Intoxications, 2021 - Elsevier
Listeria monocytogenes is an important Gram-positive foodborne pathogen responsible for causing infections with a high mortality rate in the elderly, pregnant women, neonates, and …
T Cherifi, C Carrillo, D Lambert, I Miniaï, S Quessy… - BMC microbiology, 2018 - Springer
Background The aim of this study was to characterize the genomes of 30 Listeria monocytogenes isolates collected at a pig slaughterhouse to determine the molecular basis …
T Simonetti, K Peter, Y Chen, Q Jin, G Zhang… - Frontiers in …, 2021 - frontiersin.org
A 2-year longitudinal study of three tree fruit packinghouses was conducted to determine the prevalence and distribution of Listeria monocytogenes. Samples were collected from 40 …
E Forauer, ST Wu, AJ Etter - Food Control, 2021 - Elsevier
Listeria monocytogenes has long been associated with ready-to-eat foods, particularly with deli products. A retail deli is full of potential niches for L. monocytogenes to establish, and …