T Ramires, MA Iglesias, HS Vitola… - Journal of Applied …, 2020 - academic.oup.com
Aims The aim of this study was to evaluate the microbiological quality of commercially prepared ready‐to‐eat (RTE) sushi by enumerating aerobic mesophilic bacteria (AMB) and …
N Galarce, F Sánchez, I Kudva, EN Biernbaum… - Trending Topics in …, 2023 - Springer
Chapter Summary Shiga toxin-producing Escherichia coli (STEC) is a zoonotic diarrheagenic pathogen that can cause illness in humans and animals, and its circulating …
It fills my heart with pleasure and gratitude towards my major advisor, Dr. Sulficar. S, Assistant professor, Dept. of Veterinary Epidemiology and Preventive Medicine, CV&AS …
[引用][C]Evaluation de la qualité microbiologique des aliments solides de grande consommation vendus en restauration collective sur les campus de l'Université d' …