Rhodotorula glutinis is capable of synthesizing numerous valuable compounds with a wide
industrial usage. Biomass of this yeast constitutes sources of microbiological oils, and the …

Abstract β-Carotene belongs to a group of more than 600 compounds, jointly called as
carotenoids. It has numerous biological functions in the human body and because human is …

Substrate inhibition of enzymes can be a major obstacle to the production of valuable
chemicals in engineered microorganisms. Here, we show substrate inhibition of lycopene …

The increasing market demands of β‐carotene as colorant, antioxidant and vitamin
precursor, requires novel biotechnological production platforms. Yarrowia lipolytica, is an …

Plants possess myriads of secondary metabolites with a broad spectrum of health-promoting
benefits. To date, plant extraction is still the primary route to produce high-value natural …

Torulene and torularhodin represent the group of carotenoids and are synthesized by yeasts
and fungi. The most important producers of these two compounds include yeasts of …

The agri-food industry annually produces huge amounts of crops residues and wastes, the
suitable management of these products is important to increase the sustainability of agro …

Carotenoids are a large group of health-promoting compounds used in many industrial
sectors, such as foods, feeds, pharmaceuticals, cosmetics, nutraceuticals, and colorants …

Carotenoid production from oleaginous red yeast has been considered as a safe alternative
to chemically synthesized carotenoids commonly used in the food industry, since plant …

Carotenoids are a diverse group of lipid-soluble pigments that exhibit potent biological
activities such as antioxidant, anti-inflammatory, and provitamin A activities. The potent …