Food nutrients and bioactive compounds have been widely explored due to the increased
prevalence of chronic non-communicable diseases. Antioxidant supplementation might be a …

The Brazilian flora is very rich in edible fruits but only a fraction of this potential is known and
properly used. In this study, we discuss the importance of Brazilian edible fruits using data …

Doxorubicin (DOX) is an anthracycline drug used for cancer treatment. However, its
treatment is contiguous with toxic effects. We examined the nephroprotective potential of A …

Alzheimer's disease (AD) is a multifactorial neurodegenerative disorder linked to various
converging toxic mechanisms. Evidence suggests that hyperglycemia induces oxidative …

Simple Summary The study aimed to describe the fatty acids, polyphenols, and antioxidant
activity of goat's milk from five different feeding systems: Grazing; conventional diet; and …

Acacia spp. are widespread all over the Portuguese territory, representing a threat to local
biodiversity and to the productivity of the forest sector. The measures adopted in some …

Cisplatin (CisPT) is a chemotherapeutic drug that outcomes in adverse effects. In this study,
we examined the effect of A. hydaspica ethyl acetate extract (AHE) in an animal model of …

Cyclophosphamide (CP), as a chemotherapeutic agent, with the generation of oxidative
stress leads to testicular toxicity. Sinapic acid (SA), as a phenylpropanoid compound has …

Background Cisplatin (CP) drug is platinum compounds used for the treatment of various
human malignancies. However, adverse outcomes related to CP restrict its usage. Acacia …

Obesity causes systemic inflammation, hepatic and renal damage, as well as gut microbiota
dysbiosis. Alternative vegetable sources rich in polyphenols are known to prevent or delay …